Increasing the Efficiency of Your Winemaking Process: Introducing the Expanded Infeed Hopper for the Zambelli EMME 60 Destemmer Crusher

Grape Destemmer w/ Hopper

Introduction

Winemakers are no strangers to the challenges of processing large quantities of grapes efficiently without compromising on quality. For years, the Zambelli EMME 60 Destemmer Crusher has been the go-to machine for those seeking a versatile and compact solution. With the capacity to handle up to 8 tons of grapes per hour, the EMME 60 has already proven its worth. However, Zambelli has now taken it to the next level by introducing an optional expanded infeed hopper, perfect for wineries without an elevator or pre-sorting conveyor system. In this blog post, we'll explore the new features and benefits that make the EMME 60 even more attractive to winemakers.

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Unveiling the Expanded Infeed Hopper

The latest addition to the Zambelli EMME 60 Destemmer Crusher is the optional expanded infeed hopper. This innovation allows winemakers to handle whole 1/2-ton macro bins of grapes directly into the machine, eliminating the need for an elevator or sorting conveyor. Wineries with limited space or resources will find this feature especially appealing, as it streamlines the grape processing workflow.

Grape Destemmer Basket

Optimized for Efficiency

Zambelli didn't simply widen the standard EMME 60 hopper extensions; they engineered the new bin hopper to handle the entire volume of a 1/2-ton bin in a single dump without overloading the infeed motor. This optimization significantly reduces downtime and ensures a continuous and smooth flow of grapes into the crusher. With this enhancement, winemakers can process grapes faster than ever before, enhancing overall efficiency.

Improved Productivity

Time is of the essence during the grape harvesting season, and any bottleneck in the processing can be costly. The expanded infeed hopper on the EMME 60 allows wineries to save valuable time by streamlining the grape loading process. With the ability to accommodate larger quantities of grapes in a single dump, winemakers can allocate more time to other critical winemaking tasks, ultimately boosting productivity.

Preserving Grape Quality

One concern that often arises with increased processing speed is the potential compromise in grape quality. Thankfully, Zambelli has taken this into account and ensured that the EMME 60 with the expanded infeed hopper maintains the high standards it is known for. Gentle destemming and crushing mechanisms protect the grapes from damage, preserving the flavor and integrity of the fruit. Winemakers can be confident that their end product will maintain the quality that their customers have come to expect.

Wine Destemmer
 

Versatility Redefined

The newly expanded infeed hopper expands the versatility of the Zambelli EMME 60 Destemmer Crusher even further. It caters to wineries of all sizes, from small, boutique operations to larger-scale facilities. The flexibility it offers allows winemakers to adapt their grape processing methods to their specific needs, making the EMME 60 an indispensable tool in the winemaking process.

Easy Integration

Another advantage of the optional expanded infeed hopper is its ease of integration into existing winery setups. Winemakers don't need to undertake major modifications to incorporate the EMME 60 into their operations. This simplicity of implementation further encourages wineries to consider upgrading to this enhanced version of the destemmer crusher.

Conclusion

For winemakers seeking to optimize their grape processing while maintaining the highest quality standards, the Zambelli EMME 60 Destemmer Crusher with the expanded infeed hopper is a game-changer. Its ability to handle 1/2-ton macro bins of grapes without the need for additional equipment makes it an ideal choice for wineries of all sizes. With its improved efficiency, productivity, and preservation of grape quality, the EMME 60 Destemmer Crusher remains a favorite among winemakers. If you've been hesitant to upgrade your destemmer, now is the perfect time to take your winemaking operation to the next level with the new and improved EMME 60.

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